bosk
Brunch: 11:30am - 3pm (Sat, Sun & long weekends)
Lunch: 11:30am - 3pm (Mon - Fri)
Dinner: 5pm - 10pm (Mon - Sat)
Throughout his career, Chef Troy has been driven by the desire to cultivate a sense of togetherness among guests, offering them not only exquisite cuisine but also an atmosphere of warmth and connection. Central to his culinary philosophy is the use of locally sourced, sustainably grown ingredients—his way of showing respect and gratitude to the environment around him.
Through bosk, Chef Troy strives to evoke the same sense of togetherness that enriched his own upbringing, elevating service and culinary artistry to create unforgettable moments for his guests.
Throughout his career, Chef Troy has been driven by the desire to cultivate a sense of togetherness among guests, offering them not only exquisite cuisine but also an atmosphere of warmth and connection. Central to his culinary philosophy is the use of locally sourced, sustainably grown ingredients—his way of showing respect and gratitude to the environment around him.
Through bosk, Chef Troy strives to evoke the same sense of togetherness that enriched his own upbringing, elevating service and culinary artistry to create unforgettable moments for his guests.
Introducing bosk - Rooted in Nature, at Shangri-la Toronto’s signature restaurant. A refined symphony of Northern Italian flavours, meticulously crafted to pay homage to the dedication of local Canadian farmers and purveyors. Each dish tells a story of passion and excellence that transcends mere ingredients. Our wine and beverage selection wonderfully enhances the dining experience.
The ideal place to have a conversation, business meeting or special date night, bosk welcomes the local community to feast on exceptional food with high-end service in an approachable environment.
Introducing bosk - Rooted in Nature, at Shangri-la Toronto’s signature restaurant. A refined symphony of Northern Italian flavours, meticulously crafted to pay homage to the dedication of local Canadian farmers and purveyors. Each dish tells a story of passion and excellence that transcends mere ingredients. Our wine and beverage selection wonderfully enhances the dining experience.
The ideal place to have a conversation, business meeting or special date night, bosk welcomes the local community to feast on exceptional food with high-end service in an approachable environment.
Throughout his career, Chef Troy has been driven by the desire to cultivate a sense of togetherness among guests, offering them not only exquisite cuisine but also an atmosphere of warmth and connection. Central to his culinary philosophy is the use of locally sourced, sustainably grown ingredients—his way of showing respect and gratitude to the environment around him.
Through bosk, Chef Troy strives to evoke the same sense of togetherness that enriched his own upbringing, elevating service and culinary artistry to create unforgettable moments for his guests.
Throughout his career, Chef Troy has been driven by the desire to cultivate a sense of togetherness among guests, offering them not only exquisite cuisine but also an atmosphere of warmth and connection. Central to his culinary philosophy is the use of locally sourced, sustainably grown ingredients—his way of showing respect and gratitude to the environment around him.
Through bosk, Chef Troy strives to evoke the same sense of togetherness that enriched his own upbringing, elevating service and culinary artistry to create unforgettable moments for his guests.
Introducing bosk - Rooted in Nature, at Shangri-la Toronto’s signature restaurant. A refined symphony of Northern Italian flavours, meticulously crafted to pay homage to the dedication of local Canadian farmers and purveyors. Each dish tells a story of passion and excellence that transcends mere ingredients. Our wine and beverage selection wonderfully enhances the dining experience.
The ideal place to have a conversation, business meeting or special date night, bosk welcomes the local community to feast on exceptional food with high-end service in an approachable environment.
Introducing bosk - Rooted in Nature, at Shangri-la Toronto’s signature restaurant. A refined symphony of Northern Italian flavours, meticulously crafted to pay homage to the dedication of local Canadian farmers and purveyors. Each dish tells a story of passion and excellence that transcends mere ingredients. Our wine and beverage selection wonderfully enhances the dining experience.
The ideal place to have a conversation, business meeting or special date night, bosk welcomes the local community to feast on exceptional food with high-end service in an approachable environment.
Throughout his career, Chef Troy has been driven by the desire to cultivate a sense of togetherness among guests, offering them not only exquisite cuisine but also an atmosphere of warmth and connection. Central to his culinary philosophy is the use of locally sourced, sustainably grown ingredients—his way of showing respect and gratitude to the environment around him.
Through bosk, Chef Troy strives to evoke the same sense of togetherness that enriched his own upbringing, elevating service and culinary artistry to create unforgettable moments for his guests.
Throughout his career, Chef Troy has been driven by the desire to cultivate a sense of togetherness among guests, offering them not only exquisite cuisine but also an atmosphere of warmth and connection. Central to his culinary philosophy is the use of locally sourced, sustainably grown ingredients—his way of showing respect and gratitude to the environment around him.
Through bosk, Chef Troy strives to evoke the same sense of togetherness that enriched his own upbringing, elevating service and culinary artistry to create unforgettable moments for his guests.