Artisanal Small Batch Production Brewed Fresh on premises
White
A Blend of malted wheat and Barley Light and refreshing with subtle acidic notes. 18IBU
Blonde
Refreshing and flavourful, this thirst-quencher offers subtle fruit notes.24 IBU
IPA
Golden , bildly flavoured with american hops and a distinct bitter style characterized by notes of citrus and Sapruce.60IBU.
Amber
Well -balanced smooth and bold,A special blend of pale malts gives this beer its distinct colour.26 IBU.
Brown
A subtle blend of fine roasted malts gives this beer its ebony colour and deep, rich aroma og chocolate and roasted coffee.27IBU.
Blonde
Amber
Brown
White
IPA
Beer of the Month
The Neighbourhood beer
Another great way to try our beer
Blonde,amber
Brown,White,IPA,beer of the month, the Neighbourhood beer
Classic ET Cetera
Four 12.5 cl taster glasses .Blonde,amber,white, and brown .
Expert Et Cetera
Five 12.5 cl taster Glasses + one glass of water Blonde,amber, white,brown and IPA
3B Special Et Cetera
Six 12.5 Cl taster glasses.Blonde, amber,white,brown,beer of the month, and the neighbourhood beer.
A "Meter Of Beer" + FLAMM.
Another Dimension! 10 Glasses of 25 cl + 1 provencale flammekueche, Blonde,amber,white, IPA, and Brown.
panaché
Blonde beer, sprite
Tango
Blonde beer, grenadine
manaco
Blonde beer, grenadine, Sprite
Titi du quartier
Blonde beer, crème de cassis, Sprite
Latino
Blonde beer, tequila,lemon
Russian
Blonde beer, vodka,lemon syrup
Creole
Blonde beer, dark rum,lemon syrup
The Brit
Brown beer,jameson whisky
White Banana
White Beer,Banana liqueur
White Peach
White Beer,peach schnapps
white sortilège
White beer,maple syrup whisky
The old guard
IPA,gin grapefruite juice
The 3B special sangria
Triple sec,peach schnapps, sprite, orange juice,amber beer
Garlic Bread
Maxi Fries
Dipped in our beer batter
French Onion Soup with Melted Gruyère Cheese
Basket of Onion Rings
Dipped twice in our beer batter.
Spicy Crusted Popcorn Shrimp
Bruschetta and cheese Sticks platter
Bruscheeta with fresh tomatoes, basil and oil,served with mozzarella cheese sticks and spicy dipping sauce
Nachos
Chicken Wings
Sauce: Honey BBQ, Mild, Hot
Salmon Tartare
Served with an asian Slaw
Tuna Tataki *New*
Seared yellow fin tuna server with pickled ginger and Sweet chili glaze,on a bed of greens
calamari Platter
Served with a teriyaki & horseradish orange marmalade.
Chicken Quesadilla
Chicken with caramelized onions, BBQ Sauce, and mixed cheese.served with cream and salsa
Star Platter
Potato skins stuffed with bacon and cheese,beer battered mozzarella sticks, and spicy onion scoops.server with a spicy sauce.
Charuterie platter
An assortment of home-style deli meats, server with goat cheese,grilled vegetables, homemade sausage,pickles, and a half-baguette
Pulled Pork Sandwich
Pulled pork topped with Swiss cheese and crispy onions. Served with homemade coleslaw and fries.
California Chicken
Grilled chicken filet, red peppers, avocado, and Swiss cheese in a whole wheat multi-grain bun.
Portobello
Portobello mushroom, eggplant, zucchinis, peppers, goat cheese and arugula in a whole wheat multi-grain bun.
Euro Sandwich
Grilled Chicken, grilled zucchinis, brie cheese, and salsa. Served on ciabatta bread, with fries.
Napoleon Club *New*
Prosciutto, capicollo, mortadella, marinated pickled eggplants, provolone cheese, lettuce, and tomato. Served with fries.
French Dip Sandwich *New*
Thin slices of perfectly aged beef, slowly roasted in its own juice and served on a bretzel bun with a homemade tomato relish and horse radish Dijon mayo. Served with fries.
Chèvre chaud
warm goat cheese on toasted country bread with tomatoes, fresh herbs and seasoned olive oil. Served with salad and fries.
Seafood
Country bread, smoked salmon, baby shrimps, onions, and our homemade spread (cream cheese, avocado, olive oil and lemon juice). Served with salad and fries.
Original
cheese curds and gravy
Philly
Steak, mushrooms, caramelized onions, and cheese curds.
3B
Chicken, bacon, caramelized onions, and cheese curds.
An artisanal flat bread tart developed in the Alsation o France.
Provencale
fresh tomatoes, basil pesto, romano and grated parmesan cheese.
Goat cheese
goat cheese, onions, fresh tomatoes, fresh herbs and olive oil.
Italian
homemade italian sausage, mixed peppers, mozzarella cheese and spicy olive oil
Brasseurs special
onions, bacon mushrooms and grated gruyere cheese.
Moulin Rouge
Spicy thinly sliced steak, sauteed mushrooms, jalapenos and Gruyere cheese
Manhattan
Sliced steak, mushrooms, onions and cheddar cheese.
Louisiana
Chicken marinated in a sweet BBQ sauce, peppers, onions and cheddar cheese.
Vegetarian
Diced tomatoes, zucchinis, peppers, grilled artichokes, red onions, Kalamata olives, garlic and olive oil.
Smoked Salmon and Shrimps
Smoked salmon, baby shrimps, red onions, green scallions, capers, arugula and olive oil.
Venitian
Thin slices of homemade prosciutto, capicollo, rosette salami, diced tomatoes, roasted peppers, red onions, Kalamata olives, mozzarella cheese, garlic and spicy olive oil.
Extra
House salad
Our house dressing made on-site with 3B white beer
Caesar
romaine lettuce, bacon, garlic croutons, parmesan cheese and caesar dressing.
Santa Fe
Cherry tomatoes, cucumbers, red peppers, black beans, cheddar chesse, red tortilla chips 3B dressing
Mediterranean
Cucumbers, cherry tomatoes, hearts of palms, rd onions, artichoke hearts, sweet cherry peppers, Kalamata olives, feta cheese, arugula and citrus vinaigrette
Bangkok *New*
A medley of asian-style vegetables, water chestnuts, crispy noodles and sweet chilli dressing
Smoked Salmon and Shrimps
Smoked salmon, baby shrimps, onions, avacados, cucumbers, capers, cherry tomatoes and 3B dressing.
Nicoise *New*
Fresh seared yellow fin tuna, fine green beans, boiled eggs, cherry tomatoes, cucumbers, grelot potatoes, red onion, anchovies, Kalamata olives and a Dijon dressing
Extra
Our beef patties are made fresh every day on the premises and served with fries.
Classic
Lettuce, tomato and onions.
3 Brasseurs * New Recipe*
Our angus beef patty, dipped in our maple brown beer sauce and topped with smoked gouda and crispy bacon, garnished with lettuce tomato and onions.
Texan
Monterey Jack cheese, mushrooms crispy onions and BBQ sauce.
Reuben
Beef patty, old-fashioned corned beef, pickles, Swiss cheese, sauerkraut and Thousand Island sauce.
Extra
We are proud to serve 1855 Black Angus beef.
Grilled Chicken Brochette
Marinated in our homemade BBQ sauce, served with pilaf rice and market vegetables.
Grilled Chicken Breast *New*
Marinated in our blond beer, served with market vegetables, and a lemon yogurt coriander sauce.
Grilled Salmon
Fresh grilled Atlantic salmon, served with pilaf rice, market vegetables, and pineapple chutney.
Tender flank Steak 9 oz
Topped with a shallot sauce and served with market vegetables, and roasted garlic smashed potatoes.
Rib Steak 14 oz
Perfectly aged and served with market vegetables and fries.
N.Y. Striploin Steak 12 oz
Perfectly aged and served with market vegetables and fries and a peeper sauce.
Change your fries
Fish & Chips
Handmade and beer-battered. Served with fries.
3 Brasseurs Sauerkraut
German sausage, Frankfurt sausage and grilled ham. Served with boiled potatoe and market vegetables.
Royal Sauerkraut
Frankfurt sausage, grilled ham and pork shank. Served with boiled potatoe and market vegetables.
Beer-Braised Pork shank
Slow-ccoked over low heat until tender and juicy. Served with boiled potatoe and market vegetables.
Braised Lamb shank
Braised in win and lamb stock. Served with roasted garlic smashed potatoes and market vegetables.
Old-Fashioned Cassoulet
A rich and savoury cassoulet, slow cooked with pork shank, braised lamb, Toulouse sausage, duck confit, and beans. Served with arugula salad and garlic bread.
Pork Schnitzel *New*
Breaded pork cutlet and homemade sausage. Served with sauerkraut, market vegetables, roasted garlic smashed potatoes, and a lemon butter sauce.
Mussels in White Beer
Cream, garlic and fresh herbs
Mussels Provençale
In a white wine and garlic tomato sauce with fresh basil
Salmon Tartare
Served with an Asian slaw
Penne Portobello (gluted-free) *New*
Diced grilled chicken, cherry tomatoes, and fresh baby spinach, sautéed in olive oil, and garlic with a sprinkle of a parmesan.
Fruit Juice
Orange, tomato, clamato, grapefruit, pineapple, lemonade
Soft Drinks
Coke, diet Coke, Sprite (Refill included with meal)
Energy Drink
Nestea
Perrier
Evian
3 Brasseurs coffee and Desser Combo
Coffee or espresso served with chesecake of the day and chocolate mousse.
Espresso
Double Espresso
Cappuccino
Brazilian Coffee
Grand Marnier, Tia Maria, Cognac
Spanish coffee
Cognac, Tia Maria
Irish Coffee
Irish whiskey
Baileys Coffee
Amarula Coffee
Sortilege Coffee
Regular Coffee
Hot Chocolate
Chocokahlua and Whipped Cream
Parisian Coffee
Chocolate, coffee, Grand Marneir
Teas and Infusions
Liège waffle
With vanilla ice cream and caramel syrup
Chocolate Mousse
Cheesecake
Assorted Fruit Sorbets *New*
Upsidedown Tart *New*
The famous upsidedown caramelized apple tart with ice cream.
Crème Brûlée
an irresistible coat of hot and crusty caramel over a smooth cold vanilla cream.
Yogurt Domino and Trio Fruits *New*
a perfect retro dessert of yogurt mousse garnished with coulis of fruits: kiwi, strawberry and mango. Served with sorbet.
Molten Chocolate cake
With vanilla ice cream.
Apple or Banana
Artisanal Small Batch Production Brewed Fresh on premises
White
A Blend of malted wheat and Barley Light and refreshing with subtle acidic notes. 18IBU
Blonde
Refreshing and flavourful, this thirst-quencher offers subtle fruit notes.24 IBU
IPA
Golden , bildly flavoured with american hops and a distinct bitter style characterized by notes of citrus and Sapruce.60IBU.
Amber
Well -balanced smooth and bold,A special blend of pale malts gives this beer its distinct colour.26 IBU.
Brown
A subtle blend of fine roasted malts gives this beer its ebony colour and deep, rich aroma og chocolate and roasted coffee.27IBU.
Blonde
Amber
Brown
White
IPA
Beer of the Month
The Neighbourhood beer
Another great way to try our beer
Blonde,amber
Brown,White,IPA,beer of the month, the Neighbourhood beer
Classic ET Cetera
Four 12.5 cl taster glasses .Blonde,amber,white, and brown .
Expert Et Cetera
Five 12.5 cl taster Glasses + one glass of water Blonde,amber, white,brown and IPA
3B Special Et Cetera
Six 12.5 Cl taster glasses.Blonde, amber,white,brown,beer of the month, and the neighbourhood beer.
A "Meter Of Beer" + FLAMM.
Another Dimension! 10 Glasses of 25 cl + 1 provencale flammekueche, Blonde,amber,white, IPA, and Brown.
panaché
Blonde beer, sprite
Tango
Blonde beer, grenadine
manaco
Blonde beer, grenadine, Sprite
Titi du quartier
Blonde beer, crème de cassis, Sprite
Latino
Blonde beer, tequila,lemon
Russian
Blonde beer, vodka,lemon syrup
Creole
Blonde beer, dark rum,lemon syrup
The Brit
Brown beer,jameson whisky
White Banana
White Beer,Banana liqueur
White Peach
White Beer,peach schnapps
white sortilège
White beer,maple syrup whisky
The old guard
IPA,gin grapefruite juice
The 3B special sangria
Triple sec,peach schnapps, sprite, orange juice,amber beer
Garlic Bread
Maxi Fries
Dipped in our beer batter
French Onion Soup with Melted Gruyère Cheese
Basket of Onion Rings
Dipped twice in our beer batter.
Spicy Crusted Popcorn Shrimp
Bruschetta and cheese Sticks platter
Bruscheeta with fresh tomatoes, basil and oil,served with mozzarella cheese sticks and spicy dipping sauce
Nachos
Chicken Wings
Sauce: Honey BBQ, Mild, Hot
Salmon Tartare
Served with an asian Slaw
Tuna Tataki *New*
Seared yellow fin tuna server with pickled ginger and Sweet chili glaze,on a bed of greens
calamari Platter
Served with a teriyaki & horseradish orange marmalade.
Chicken Quesadilla
Chicken with caramelized onions, BBQ Sauce, and mixed cheese.served with cream and salsa
Star Platter
Potato skins stuffed with bacon and cheese,beer battered mozzarella sticks, and spicy onion scoops.server with a spicy sauce.
Charuterie platter
An assortment of home-style deli meats, server with goat cheese,grilled vegetables, homemade sausage,pickles, and a half-baguette
Pulled Pork Sandwich
Pulled pork topped with Swiss cheese and crispy onions. Served with homemade coleslaw and fries.
California Chicken
Grilled chicken filet, red peppers, avocado, and Swiss cheese in a whole wheat multi-grain bun.
Portobello
Portobello mushroom, eggplant, zucchinis, peppers, goat cheese and arugula in a whole wheat multi-grain bun.
Euro Sandwich
Grilled Chicken, grilled zucchinis, brie cheese, and salsa. Served on ciabatta bread, with fries.
Napoleon Club *New*
Prosciutto, capicollo, mortadella, marinated pickled eggplants, provolone cheese, lettuce, and tomato. Served with fries.
French Dip Sandwich *New*
Thin slices of perfectly aged beef, slowly roasted in its own juice and served on a bretzel bun with a homemade tomato relish and horse radish Dijon mayo. Served with fries.
Chèvre chaud
warm goat cheese on toasted country bread with tomatoes, fresh herbs and seasoned olive oil. Served with salad and fries.
Seafood
Country bread, smoked salmon, baby shrimps, onions, and our homemade spread (cream cheese, avocado, olive oil and lemon juice). Served with salad and fries.
Original
cheese curds and gravy
Philly
Steak, mushrooms, caramelized onions, and cheese curds.
3B
Chicken, bacon, caramelized onions, and cheese curds.
An artisanal flat bread tart developed in the Alsation o France.
Provencale
fresh tomatoes, basil pesto, romano and grated parmesan cheese.
Goat cheese
goat cheese, onions, fresh tomatoes, fresh herbs and olive oil.
Italian
homemade italian sausage, mixed peppers, mozzarella cheese and spicy olive oil
Brasseurs special
onions, bacon mushrooms and grated gruyere cheese.
Moulin Rouge
Spicy thinly sliced steak, sauteed mushrooms, jalapenos and Gruyere cheese
Manhattan
Sliced steak, mushrooms, onions and cheddar cheese.
Louisiana
Chicken marinated in a sweet BBQ sauce, peppers, onions and cheddar cheese.
Vegetarian
Diced tomatoes, zucchinis, peppers, grilled artichokes, red onions, Kalamata olives, garlic and olive oil.
Smoked Salmon and Shrimps
Smoked salmon, baby shrimps, red onions, green scallions, capers, arugula and olive oil.
Venitian
Thin slices of homemade prosciutto, capicollo, rosette salami, diced tomatoes, roasted peppers, red onions, Kalamata olives, mozzarella cheese, garlic and spicy olive oil.
Extra
House salad
Our house dressing made on-site with 3B white beer
Caesar
romaine lettuce, bacon, garlic croutons, parmesan cheese and caesar dressing.
Santa Fe
Cherry tomatoes, cucumbers, red peppers, black beans, cheddar chesse, red tortilla chips 3B dressing
Mediterranean
Cucumbers, cherry tomatoes, hearts of palms, rd onions, artichoke hearts, sweet cherry peppers, Kalamata olives, feta cheese, arugula and citrus vinaigrette
Bangkok *New*
A medley of asian-style vegetables, water chestnuts, crispy noodles and sweet chilli dressing
Smoked Salmon and Shrimps
Smoked salmon, baby shrimps, onions, avacados, cucumbers, capers, cherry tomatoes and 3B dressing.
Nicoise *New*
Fresh seared yellow fin tuna, fine green beans, boiled eggs, cherry tomatoes, cucumbers, grelot potatoes, red onion, anchovies, Kalamata olives and a Dijon dressing
Extra
Our beef patties are made fresh every day on the premises and served with fries.
Classic
Lettuce, tomato and onions.
3 Brasseurs * New Recipe*
Our angus beef patty, dipped in our maple brown beer sauce and topped with smoked gouda and crispy bacon, garnished with lettuce tomato and onions.
Texan
Monterey Jack cheese, mushrooms crispy onions and BBQ sauce.
Reuben
Beef patty, old-fashioned corned beef, pickles, Swiss cheese, sauerkraut and Thousand Island sauce.
Extra
We are proud to serve 1855 Black Angus beef.
Grilled Chicken Brochette
Marinated in our homemade BBQ sauce, served with pilaf rice and market vegetables.
Grilled Chicken Breast *New*
Marinated in our blond beer, served with market vegetables, and a lemon yogurt coriander sauce.
Grilled Salmon
Fresh grilled Atlantic salmon, served with pilaf rice, market vegetables, and pineapple chutney.
Tender flank Steak 9 oz
Topped with a shallot sauce and served with market vegetables, and roasted garlic smashed potatoes.
Rib Steak 14 oz
Perfectly aged and served with market vegetables and fries.
N.Y. Striploin Steak 12 oz
Perfectly aged and served with market vegetables and fries and a peeper sauce.
Change your fries
Fish & Chips
Handmade and beer-battered. Served with fries.
3 Brasseurs Sauerkraut
German sausage, Frankfurt sausage and grilled ham. Served with boiled potatoe and market vegetables.
Royal Sauerkraut
Frankfurt sausage, grilled ham and pork shank. Served with boiled potatoe and market vegetables.
Beer-Braised Pork shank
Slow-ccoked over low heat until tender and juicy. Served with boiled potatoe and market vegetables.
Braised Lamb shank
Braised in win and lamb stock. Served with roasted garlic smashed potatoes and market vegetables.
Old-Fashioned Cassoulet
A rich and savoury cassoulet, slow cooked with pork shank, braised lamb, Toulouse sausage, duck confit, and beans. Served with arugula salad and garlic bread.
Pork Schnitzel *New*
Breaded pork cutlet and homemade sausage. Served with sauerkraut, market vegetables, roasted garlic smashed potatoes, and a lemon butter sauce.
Mussels in White Beer
Cream, garlic and fresh herbs
Mussels Provençale
In a white wine and garlic tomato sauce with fresh basil
Salmon Tartare
Served with an Asian slaw
Penne Portobello (gluted-free) *New*
Diced grilled chicken, cherry tomatoes, and fresh baby spinach, sautéed in olive oil, and garlic with a sprinkle of a parmesan.
Fruit Juice
Orange, tomato, clamato, grapefruit, pineapple, lemonade
Soft Drinks
Coke, diet Coke, Sprite (Refill included with meal)
Energy Drink
Nestea
Perrier
Evian
3 Brasseurs coffee and Desser Combo
Coffee or espresso served with chesecake of the day and chocolate mousse.
Espresso
Double Espresso
Cappuccino
Brazilian Coffee
Grand Marnier, Tia Maria, Cognac
Spanish coffee
Cognac, Tia Maria
Irish Coffee
Irish whiskey
Baileys Coffee
Amarula Coffee
Sortilege Coffee
Regular Coffee
Hot Chocolate
Chocokahlua and Whipped Cream
Parisian Coffee
Chocolate, coffee, Grand Marneir
Teas and Infusions
Liège waffle
With vanilla ice cream and caramel syrup
Chocolate Mousse
Cheesecake
Assorted Fruit Sorbets *New*
Upsidedown Tart *New*
The famous upsidedown caramelized apple tart with ice cream.
Crème Brûlée
an irresistible coat of hot and crusty caramel over a smooth cold vanilla cream.
Yogurt Domino and Trio Fruits *New*
a perfect retro dessert of yogurt mousse garnished with coulis of fruits: kiwi, strawberry and mango. Served with sorbet.
Molten Chocolate cake
With vanilla ice cream.
Apple or Banana
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Bouffe froide. Manque d'eau. Sevice long.
Une bonne bière maison, un pizza (flam) ou un burger. La facture monte vite si on écoute que notre ventre :)
Great experience for a spot to hang!!! Great selections of beers specially brewed from 3 Brasseurs. The place is loud and good on Friday-Saturday nights.
I know this chain of restaurants and was very happy when this new location opened in the Dix30. When I got a chance to try it out, I was disapointed with the service I received. The service was slow, my food was cold and the waiteress wasn't very compassionnate. I have not returned since.
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