Lundi | |
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Mardi | |
Mercredi | |
Jeudi | |
Vendredi | |
Samedi | |
Dimanche |
Vérifier avec le marchand |
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1. Plate of Samosa
Two deep fried cones stuffed with spiced potato serve with Ghana &tamarindsauce.
2. Mixed Vegetable Pakoras
Crispy deep fried chunks of onions, cauliflower, spinach. potatoes and onions battered with gram flour and Indian spices.
3. Paneer Pakora
Eight pieces of fried Indian Cheese battered with gram flour and spices. Serve with mint sauce.
4. Paneer Tikka on Sizzler
Indian cheese &red green pepper marinated with ,yogurt and Indian spices and cooked in tandoor. Serve on hot sizzler & mint sauce.
5. Assorted Veg Platter
Eight pieces of mix veg pakora, samosa and paneer pakora serve with tamarind sauce.
6. Chicken Pakora
Deep fried small pieces of chicken breast battered with gram flour and spices. serve with mint sauce.
7. Tandoori Chicken (with Bone)
Six pieces of dark chicken meat marinated with special tandoori spices cooked in tandoor. Serve on hot sizzler with onions peppers and mint sauce.
8. Chicken Tikka
Ten lender white meat pieces marinated with yogurt and spices, slowly cooked in tandoor. Serve on hot sizzler with onion, peppers and mint sauce.
9. Tandoori Shrimp
Ten black tiger shrimps marinated with. Special tandoori spices. slowly cooked in tandoor. Serve on hot sizzler and mint sauce.
10. Assorted Non Veg.
Twelvepieces of tandoori chicken, chicken tikka and tandoori shrimp serve on hot sizzler and mint sauce.
11. Chana Masala
Chick peas sauteed and cooked in a combination of tomatoes. onions & spices.
12. Dal Makhni
Whole black lentils cooked in an aromatic curry with cream butter and mild spices.
13. Mattar Paneer
Given peas & deep fried Indian cheese cooked in tomato creamy sauce with mild spices.
14. Vegetable Korma
Assorted vegetables cooked in a tomato and creamy coconut sauce.
15. Shahi Korma
Indian cheese cooked in a tomato and creamy coconut sauce.
16. Palak Paneer
Spinach and Indian cheese cooked with Indian herbs and spices.
17. Chili Paneer
Indian cheese deep fried and sauteed with green/red peppers, onions and spices.
18. Dal Tarka
Dal made of yellow lentils and sauteed with tomatoes onions & aromatic spices.
19. Aloo Gobi
Float of cauliflower & potatoes stir-fried with onions, tomatoes and herbs.
20. Mixed Vegetables
Assorted vegetables cooked in a thick tomato onion based sauce and spices.
21. Mushroom -do- pyaaza
Mushrooms and red onions rooked in dry thick tomato onion based sauce and spices.
22. Eggplant Bhartha
Charcoal roasted eggplant cooked with sliced onion tomatoes and medium spices.
23. Butter Chicken
Tender boneless pieces of chicken breast cooked in a tomato based sauce with butter & fenugreek leaves.
24. Chicken Curry
Boneless pieces of chicken breast cooked in a medium spiced sauce.
25. Chicken Vindaloo
Boneless pieces of chicken breast cooked in a medium spiced tangy curry sauce.
26. Chicken Madras
Boneless pieces of chicken breast cooked in special traditional medium spiced sauce.
27. Chilli Chicken
Boneless chicken breast deep fried and sauteed with peppers, onions and tomatoes.
28. Palak Chicken
Boneless pieces of chicken breast cooked in a thick spinach based curry.
29. Chicken Tikka Masala
Boneless pieces of marinated chicken breast baked in Tandoor and cooked with tomatoes. onions & green/red peppers.
30. Chicken Korma
Boneless pieces of chicken cooked in a creamy coconut sauce.
31. Chicken Malai
Boneless pieces of chicken cooked in very mild sauce with the hint of cardamom & black pepper
32. Lamb Curry
Boneless pieces of tender lamb cooked in a medium spiced sauce.
33. Lamb Vindaloo
Boneless pieces of tender lamb cooked in a medium spiced tangy curry sauce.
34. Lamb Madras
Boneless pieces of lamb cooked in special traditional medium spiced sauce.
35. Lamb Masala
Boneless pieces of tender lamb cooked with peppers M a medium spiced sauce.
36. Lamb Korma
Boneless pieces of tender lamb cooked in a creamy coconut sauce.
37. Palak Lamb
Boneless pieces of tender lamb cooked in a thick spinach based curry.
38. Fish curry
Salmon fish cooked in medium spiced sauce.
39. Fish Vindaloo
Salmon fish cooked in medium spiced tangy curry sauce.
40. Fish Korma
Salmon fish cooked in a creamy coconut sauce.
41. Fish Masala
Salmon fish cooked with tomatoes, onions & green/red peppers.
42. Shrimp curry
Black tiger shrimps cooked in medium spiced sauce.
43. Shrimp vindalu
Black tiger shrimps cooked in a medium spiced tangy curry sauce.
44. Shrimp Korma
Black tiger shrimps cooked in a creamy coconut sauce.
45. Palak Shrimp
Black tiger shrimps cooked in a thick spinach based curry and medium spices.
46. Shrimp Masala
Black tiger shrimps conked with tomatoes, onions & green/red peppers.
47. Spice n Ice Spl Veg.
48. Spice n Ice Spl Chicken
49. Spice n ice Spl Lamb
50. Spice n Ice Spl Fish
51. Spice n Ice Spl Shrimp
52. Plain Rice
Aromatic long grain basmati rice cooked withflavorfulcumin.
53. Vegetable Biryani
Assorted vegetables slowly cooked with basmati rice raisins, fresh cilantro and mild spices.
54. Chicken Biryani
Tender pieces of chicken slowly cooked with basmati rice raisins, fresh cilantro and mild spices.
55. Lamb Biryani
Tender pieces of lamb slowly cooked with basmati rice raisins, fresh cilantro and mild spices.
56. Shrimp Biryani
Black tiger shrimps slowly cooked with basmati rice raisins, fresh cilantro and mild spices.
57. Assorted Biryani
Chicken lamb & shrimps slowly cooked together it basmati rice raisins, fresh cilantro and mild spices.
58. Naan
Traditional Indian bread baked in tandoor with a touch of butter.
59. Garlic Naan
Indian bread baked in Tandoor glazed with garlic.
60. Roti
Whole wheat bread baked in tandoor.
61. Cheese Naan
Bread stuffed with cheese and spices baked in tandem.
62. Lachha Prantha
Whole wheat bread with several layers and spices baked in the Tandoor.
63. Kheer (Rice Pudding)
Rice Padding with almonds, served cold.
64. Gulab Jamun
Two pieces of gulab jamun dipped in a hot sugar syrup.
65. Ras Malai
Cheese dumpling in creamy sauce.
72. Papadum
Abasket of generously peppered, baked crisp lentil wafers
73. Mixed Raita
Plain mart mixed with mild spices.
74. Mix Pickle
Drink
68. Perrier Water, 69. Sherbat (Rose Syrup)
Plate of Samosa
Two deep fried cones stuffed with spiced potato serve with Ghana &tamarindsauce.
Mixed Vegetable Pakoras
Crispy deep fried chunks of onions, cauliflower, spinach. potatoes and onions battered with gram flour and Indian spices.
Paneer Pakora
Eight pieces of fried Indian Cheese battered with gram flour and spices. Serve with mint sauce.
Paneer Tikka on Sizzler
Indian cheese &red green pepper marinated with ,yogurt and Indian spices and cooked in tandoor. Serve on hot sizzler & mint sauce.
Assorted Veg Platter
Eight pieces of mix veg pakora, samosa and paneer pakora serve with tamarind sauce.
Chicken Pakora
Deep fried small pieces of chicken breast battered with gram flour and spices. serve with mint sauce.
Tandoori Chicken (with Bone)
Six pieces of dark chicken meat marinated with special tandoori spices cooked in tandoor. Serve on hot sizzler with onions peppers and mint sauce.
Chicken Tikka
Ten lender white meat pieces marinated with yogurt and spices, slowly cooked in tandoor. Serve on hot sizzler with onion, peppers and mint sauce.
Tandoori Shrimp
Ten black tiger shrimps marinated with. Special tandoori spices. slowly cooked in tandoor. Serve on hot sizzler and mint sauce.
Assorted Non Veg.
Twelvepieces of tandoori chicken, chicken tikka and tandoori shrimp serve on hot sizzler and mint sauce.
Chana Masala
Chick peas sauteed and cooked in a combination of tomatoes. onions & spices.
Dal Makhni
Whole black lentils cooked in an aromatic curry with cream butter and mild spices.
Mattar Paneer
Given peas & deep fried Indian cheese cooked in tomato creamy sauce with mild spices.
Vegetable Korma
Assorted vegetables cooked in a tomato and creamy coconut sauce.
Shahi Korma
Indian cheese cooked in a tomato and creamy coconut sauce.
Palak Paneer
Spinach and Indian cheese cooked with Indian herbs and spices.
Chili Paneer
Indian cheese deep fried and sauteed with green/red peppers, onions and spices.
Dal Tarka
Dal made of yellow lentils and sauteed with tomatoes onions & aromatic spices.
Aloo Gobi
Float of cauliflower & potatoes stir-fried with onions, tomatoes and herbs.
Mixed Vegetables
Assorted vegetables cooked in a thick tomato onion based sauce and spices.
Mushroom -do- pyaaza
Mushrooms and red onions rooked in dry thick tomato onion based sauce and spices.
Eggplant Bhartha
Charcoal roasted eggplant cooked with sliced onion tomatoes and medium spices.
Butter Chicken
Tender boneless pieces of chicken breast cooked in a tomato based sauce with butter & fenugreek leaves.
Chicken Curry
Boneless pieces of chicken breast cooked in a medium spiced sauce.
Chicken Vindaloo
Boneless pieces of chicken breast cooked in a medium spiced tangy curry sauce.
Chicken Madras
Boneless pieces of chicken breast cooked in special traditional medium spiced sauce.
Chilli Chicken
Boneless chicken breast deep fried and sauteed with peppers, onions and tomatoes.
Palak Chicken
Boneless pieces of chicken breast cooked in a thick spinach based curry.
Chicken Tikka Masala
Boneless pieces of marinated chicken breast baked in Tandoor and cooked with tomatoes. onions & green/red peppers.
Chicken Korma
Boneless pieces of chicken cooked in a creamy coconut sauce.
Chicken Malai
Boneless pieces of chicken cooked in very mild sauce with the hint of cardamom & black pepper
Lamb Curry
Boneless pieces of tender lamb cooked in a medium spiced sauce.
Lamb Vindaloo
Boneless pieces of tender lamb cooked in a medium spiced tangy curry sauce.
Lamb Madras
Boneless pieces of lamb cooked in special traditional medium spiced sauce.
Lamb Masala
Boneless pieces of tender lamb cooked with peppers M a medium spiced sauce.
Lamb Korma
Boneless pieces of tender lamb cooked in a creamy coconut sauce.
Palak Lamb
Boneless pieces of tender lamb cooked in a thick spinach based curry.
Fish curry
Salmon fish cooked in medium spiced sauce.
Fish Vindaloo
Salmon fish cooked in medium spiced tangy curry sauce.
Fish Korma
Salmon fish cooked in a creamy coconut sauce.
Fish Masala
Salmon fish cooked with tomatoes, onions & green/red peppers.
Shrimp curry
Black tiger shrimps cooked in medium spiced sauce.
Shrimp vindalu
Black tiger shrimps cooked in a medium spiced tangy curry sauce.
Shrimp Korma
Black tiger shrimps cooked in a creamy coconut sauce.
Palak Shrimp
Black tiger shrimps cooked in a thick spinach based curry and medium spices.
Shrimp Masala
Black tiger shrimps conked with tomatoes, onions & green/red peppers.
Spice n Ice Spl Veg.
Spice n Ice Spl Chicken
Spice n ice Spl Lamb
Spice n Ice Spl Fish
Spice n Ice Spl Shrimp
Plain Rice
Aromatic long grain basmati rice cooked withflavorfulcumin.
Vegetable Biryani
Assorted vegetables slowly cooked with basmati rice raisins, fresh cilantro and mild spices.
Chicken Biryani
Tender pieces of chicken slowly cooked with basmati rice raisins, fresh cilantro and mild spices.
Lamb Biryani
Tender pieces of lamb slowly cooked with basmati rice raisins, fresh cilantro and mild spices.
Shrimp Biryani
Black tiger shrimps slowly cooked with basmati rice raisins, fresh cilantro and mild spices.
Assorted Biryani
Chicken lamb & shrimps slowly cooked together it basmati rice raisins, fresh cilantro and mild spices.
Naan
Traditional Indian bread baked in tandoor with a touch of butter.
Garlic Naan
Indian bread baked in Tandoor glazed with garlic.
Roti
Whole wheat bread baked in tandoor.
Cheese Naan
Bread stuffed with cheese and spices baked in tandem.
Lachha Prantha
Whole wheat bread with several layers and spices baked in the Tandoor.
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