Venez savourer un délicieux repas chez The Mill On Main. Découvrez un menu incluant une variété de hamburgers et cari, aux prix de 11$ à 25$. L'accès est facile par transport en commun et vélo. Ils sont situés dans un quartier dynamique reconnu pour sa vie nocturne et son caractère.
A blend of goat, mozzarella & cream cheese, deep-fried. & served with a house made caper mayo & fruit puree. Add a Cheese Ball $3
11,00 $
LOBSTER CRAB CAKES
Two Pan seared lobster and crab cakes, served with coleslaw and chipotle mayo
14,00 $
VEGETABLE PAKORAS
VEGETABLE PAKORAS
Gluten Friendly
9,00 $
BAKED SALMON DIP
A warm smoked salmon, onion & brie dip, served with grilled Naan & whole wheat chips.
12,00 $
NAAN & HUMMUS
Grilled flatbread with The Mill's hummus.
8,00 $
GARLIC NAAN & CHEESE
Oven baked Naan with garlic butter, melted with a cheddar & mozzarella cheese blend ADD BACON $2.50
6,50 $
MILL'S POUTINE
The Mill's Poutine, potato wedges covered in cheese curds, slathered in The Mill's homemade gravy. ADD PUULED PORK $4
12,00 $
ENGLISH STYLE NACHOS
Sliced deep-Tried potatoes, melted cheese, topped with diced peppers. tomatoes, served with sour cream & The Mill's Salsa. ADD CHICKEN $5, PULLED PORK $4, BACON $ 2.50 JALAPEN 0 PEPPERS. MUSHROOMS OR EXTRA CHEESE $2.50
Gluten Friendly
11,00 $
PHYLLO ENCRUSTED SHRIMP
Tasty Black Tiger shrimp coated in crispy flakes of phyllo pastry, served with our in house Sweet Heat sauce.
9,50 $
THE MILL'S KING WING5..
Juicy Jumbo wings dusted with rice flour, served with cucumber slices, grape tomatoes & Caesar dressing for dipping
Gluten Friendly
13,00 $
soup &SALADS MENU - The Mill On Main
soup OF THE DAY
Ask your server for the Chef's daily creationJUST A CUP...V.
6,00 $
MIXED GREEN SALAD...MAIN...
SIDE Fresh mixed greens with cucumbers, carrots, grape tomatoes & red onions drizzled with The Mill's Sweet Onion Cranberry Dressing. ADD CHICKEN $5 OR SHRIMP $6
12,50 $
BACON CAESAR SALAD...MAIN
side $7 Fresh romaine lettuce tossed in our house made creamy Caesar dressing, bacon, parmesan cheese & croutons. ADD CHICKEN $5 OR SHRIMP $5
13,00 $
SMOKED SALMON SALAD...
Smoked salmon in a bed of fresh mixed greens with slivered almonds, dried cranberries & green pumpkin seeds, topped with smoked gouda & the Chefs Blueberry Sherry Vinaigrette. Gluten Friendly
17,00 $
SMOKED DUCK SALAD
Gluten Friendly Smoked duck in a bed of fresh mixed greens with slivered almonds, dried cranberries & green pumpkin seeds, topped with smoked gouda & the Chefs Blueberry Sherry Vinaigrette.
17,00 $
CHIPOTLE GRILLED CHICKEN SALAD
Gluten FriendlyA grilled chipotle and brown sugar rubbed chicken breast served on a bed of mixed greens. Topped goat cheese. sand rigid figs, grape tomatoes and red onion done with a mango cilantro vinaigrette
17,00 $
SOUP & SALAD COMBO...
Mixed green salad OR bacon Caesar salad served with a cup of Chefs Soup of the Day SUBSTITUTE SMOKED DUCK OR SMOKED SALMON SALAD $4.50
11,50 $
BURGERS & SANDWICHES MENU - The Mill On Main
BURGERS & SANDWICHES SERVED WITH YOUR CHOICE OF BEANS & BURGER & SANDWICH ADD-ONS Jalapeno peppers. portobello mushrooms, bacon or cheddar cheese...$2.50 each Goat Cheese...$2.50 or Brie...$3 Pulled Pork...$4 Add Cheese Ball...$3 Add Aged Guinness Cheddar Cheese...$3 Add Smoked Gouda...V.50
COLESLAW OR POTATO WEDGES
THE "MILL" BURGER
House made 6oz lean Angus beef burger, with caramelized onions. tomato & lettuce. topped with our special sauce & caper mayo on a Potato Scallion bun
13,00 $
BLACK PEPPERCORN ENCRUSTED BURGER
the MILL BURGER rolled in cracked blackpeppercorns.
14,00 $
PORTOBELLO BURGER
Grilled Portobello mushroom cap with mixed greens, Sundried tomatoes and goat cheese. Finished with a pesto mayonnaise and balsamic reduction served on a Potato scallion bun
14,00 $
HALIBUT BURGER...
Halibut fillet dipped in our own Muskoka beer batter. Served on a Potato Scallion bun, with lettuce, tomato and our special sauce
16,00 $
QUESADILIA
Red onions, portobello mushrooms & melted cheese. baked on a whole wheat tortilla, served with sour cream & The Mill's Salsa. ADD CHICKEN $5, PULLED PORK $4
12,00 $
PULLED PORK SANDWICH
Our in house smoked pork, tossed in BBQ sauce. on a soft onion bun, with a side of The Mill's coleslaw.
14,00 $
FISH TACOS
Lightly floured & deep fried haddock in two soft flour tortillas, with lettuce, red onion and chipotle mango mayo.
13,00 $
SMOKED TURKEY CLUB WRAP...
The Millis in house smoked, sliced turkey breast, with sundried cranberry mayonnaise, bacon. tomato & Romaine lettuce, in a whole wheat wrap.
14,00 $
BEEF DIP SANDWICH
Shaved beef topped with melted aged Guinness Irish Cheddar cheese. Seried on a garlic toasted ciabatta bun accompanied by a beef jus
16,00 $
SUBSTITUTE TOUR SIDE TO
Sweet Potato Fries, Mixed Green Salad, Caesar Salad, or Soup for...$ 2.50 Mill's Poutine...$5
MILL CLASSICS MENU - The Mill On Main
BREADED CHICKEN TENDERS
Four white meat chicken tenders in a lightlyseasoned breading & plum dipping sauce.
13,00 $
ENGLISH STYLE FISH N" CHIPS
Muskoka Cream Ale beer battered haddock fillet, served with The Mill's coleslaw & potato wedges. ADD $4 FOR HALIBUT FISH & CHIPS
BRAISED IAMB SHANIC320 Slow cooked lamb shank topped with a sundried tomato and basil demi glaze served with mashed potatoes and vegetables
14,00 $
GUINNESS STEAK & MUSHROOM PIE
Tender steak & mushrooms, slow cooked in a Guinness beef demi sauce, topped with a pie pastry, served with sauteed vegetables & potato wedges
17,00 $
PAD THAI...
The Mill's version of Pad Thai. Fresh seasonal vegetables, tofu. cashews & egg noodles in a sweet soya sauce topped with thin fried egg. ADD CHICKEN $430 OR SHRIMP $6
Ribs and chicken were horrible. Anything smoked for six hours, as the menu claims, should be fall off the bone goodness. I had a hard time using my steal knife to get the meat from the ribs.
Also had the green curry with vegetables and noodles. vegetables were sparse and were from frozen. The noodles tasted like a Mr.noodle package.
We also ordered cheese balls which were cold in the middle.
We wouldn't return for the price.
Love the menu choices. Indian, BBQ and Thai! So cool to have all these choices in one place.
Food: Had the beef brisquet sandwich and it was really good. Not the best thing I've ever eaten but pretty good. Caesar salad was good as well.
Service: The servers were friendly but they just weren't around. I think they are too young.
Location: The view of the river is awesome. The view of a parking lot is not so awesome but nice patio.
Blender: No frozen drinks as the blender is broken? On a steaming hot day how hard would it be to drive down the road to Canadian Tire and buy one?
Soup was excellent - only thing anyone enjoyed at our table. Indian dishes were poor and ribs were not done.
Peanut butter & chocolate cheesecake did in no way resemble or taste like cheesecake. 2 of us ordered it, so they couldn't have made a mistake in the order - it tasted like pumpkin pie with a few spices in it. Staff were courteous, but very disappointed in the food.
On April 30th, I met with a business associate for a working lunch. The menu was creative , original and every dish was as mouth watering as the next one. It makes for a tough decision however, we both chose a lunch platter with a variety of specialties included.
Even though we had a few minor 'snags' , the server was attentive and the management friendly & responsive.
We both left with a smile on our face and look forward to bringing friends and family to this new treasure in downtown Huntsville.
Kudos to everyone.
