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SOUP OF THE DAY
Chef's daily fresh creations
CONSULATE HOUSE SALAD
Mixed baby greens with our honey balsamic dressing
CAESAR SALAD
Romaine lettuce & crispy bacon tossed in our own Caesar dressing topped with croutons and shaved parmiggiano.
BLUE CRAB & AVOCADO SALAD
Creamy poached Australian blue crab with avocado on gathered field greens
HEIRLOOM BEET SALAD WITH HERB CRUSTED GOAT CHEESE
Tender heirloom Crimson & Golden beets with herb crusted goat cheese, mandarin slices and candied walnuts on gathered field greens, with citrus vinaigrette
FRITTO MISTO
Delectable lightly dusted deep fried shrimp, scallops and calamari with honey chipotle aioli
CHEF’S CHEESE SELECTION
A delightful assortment of international and local fine cheeses served with artisan breads and crackers. This dish could be enjoyed as an appetizer or dessert
ANTIPASTO PLATTER
Chef's favourite selections of cured meats, international and local fine cheeses, grilled vegetables, marinated seafood salad and olives, accompanied by crackers and artisan breads
OPTIONAL ADDITIONS TO YOUR ENTREE:
In a white wine & butter lemon or Sambuca cream sauce
(All sauces are house-made)
PENNE AMBASSADOR
Penne with wild mushrooms and grilled chicken in a rose sauce
SEAFOOD LINGUINI
Linguini with scallops, shrimp, calamari and mussels in your choice of spicy tomato basil, creamy rosé or garlic alfredo sauce
BUTTERNUT SQUASH RAVIOLI
With velvety sage cream sauce
VEGETARIAN STEW
Mushrooms, fresh vegetables, potatoes and aromatic spices make this a tasty, hearty vegan dish
RISOTTO OF THE DAY
Ask your server for today’s creation. Please allow 25 minutes to cook
ROYAL CHICKEN SUPREME
Mushroom, gruyere and walnut stuffing, a light cream sauce, served with dutchesse potatoes
CERTIFIED BLACK ANGUS STRIPLOIN
Grilled 8 oz. steak topped with Merlot demi-glace & Guinness stout butter accompanied by garlic cheese smashed potatoes
RACK OF LAMB
Succulent tender Ontario lamb with blueberry Syrah demi-glace and mashed sweet potatoes
VENISON TENDERLOIN
Tender venison medallions with dried cherry rosemary Merlot demi-glace and mushroom, bacon & gruyere bread pudding
OPTIONAL ADDITIONS TO YOUR ENTREE:
in white wine, butter lemon or Sambuca cream sauce
PACIFIC SALMON
Pan-seared with maple bbq sauce and risotto and vegetable of the day
SEAFOOD TRIO
Lobster tail, succulent shrimps and scallops seared in lemon and white wine sauce, served with risotto
CATCH OF THE DAY
Please ask your server for today’s fresh offering
(Please ask your server for today’s decadent offerings.) Please note parties of 8 or more are subject to a 15% gratuity
Prosecco di Valdobbiadene e Conegliano Extra Dry 200ml bottle
Masottina, Veneto, Italy – A great way to begin a meal, or paired with appetizers and lighter style dishes.
Riesling VQA Niagara Peninsula 2007
Lailey Vineyard, Niagara-on-the-Lake – Pair with appetizers or lighter-style dishes.
Chardonnay 2008
Butterfield Station, California -- A great match for chicken or vegan dishes, as well as salmon.
Pinot Grigio Marca Trevigiana IGT 2009
Masottina, Veneto, Italy -- Try on its own, or paired with appetizers or lighter-style dishes.
Sauvignon Blanc Semillon 2008
Geoff Merrill, South Australia -- A great match for appetizers and seafood, as well as vegan and chicken dishes.
Shiraz Pimpala Road 2006
Geoff Merrill, South Australia -- Smooth finish: match with grilled meat dishes.
Cabernet Sauvignon Hedge Lane 2006
Beckman Estates, South Australia -- A great match for lamb and grilled meat dishes.
Rosso di Toscana 2006
Azienda Agricola Casale di Daviddi, Tuscany, Italy -- Try with pasta dishes, veal, and grilled meats.
Merlot Yulupa 2007
Kenwood, Sonoma County, California -- Pair with chicken and pork dishes, as well as grilled meat dishes.
Bottle size is 750ml unless otherwise noted.
Champagne Brut Cuvee
Piper-Heidsieck, Champagne, France
Dom Pérignon 1998
Moet et Chandon, Champagne, France
Cava Brut Reserva 2006
Augusti Torelló Mata, Penedes, Spain
Cava Kripta Gran Reserva 2004
Augusti Torello Mata, Penedes, Spain
Prosecco di Valdobbiadene e Conegliano Extra Dry NV
Masottina, Veneto, Italy
Wines from the New World
Bottle size is 750ml unless otherwise noted. Prices do not include applicable taxes.
Chardonnay Unoaked VQA Niagara Peninsula 2008
Lailey Vineyard, Niagara-on-the-Lake, Ontario
Riesling VQA Niagara Peninsula 2007
Lailey Vineyard, Niagara-on-the-Lake, Ontario
Chardonnay Reserve VQA Okanagan Valley 2006
Mission Hill Family Estate, West Kelowna, British Columbia
Gewurztraminer Quarry Road VQA Vinemount Ridge 2009
Tawse Winery, Beamsville, Ontario
Viognier VQA Beamsville Bench 2008
The Organized Crime Winery, Beamsville, Ontario
Sauvignon Blanc Semillon 2008
Geoff Merrill, South Australia
Viognier 2007
Ralph Fowler, South Australia
Sauvignon Blanc 2009
Forrest Estate, Marlborough, New Zealand
Gewürztraminer 2007
Washington Hills, Washington State
Chardonnay 2008
Butterfield Station, California
Chenin Blanc 2005
Bogle Vineyards, Clarksburg, California
Chardonnay 2007
Santa Barbara Winery, Santa Barbara County, California
Chardonnay Russian River 2006
Martin Ray Winery, Sonoma County, California
Roulette Blanc 2006
Lammershoek, Swartland, South Africa
Wines from the New World
Bottle size is 750ml unless otherwise noted. Prices do not include applicable taxes.
Gamay VQA 2009
Malivoire Wine Company, Beamsville, Ontario
Cabernet Franc Estate VQA 2006
Cave Spring Cellars, Niagara Peninsula, Ontario
Balance Pointe Cabernet Merlot Lake Erie North Shore VQA 2005
Viewpoint Estate Winery, Harrow, Ontario
Focal Pointe Cabernet Franc Lake Erie North Shore VQA 2005
Viewpoint Estate Winery, Harrow, Ontario
Syrah VQA Beamsville Bench 2008
The Organized Crime Winery, Beamsville, Ontario
Shiraz Pimpala Road 2006
Geoff Merrill, South Australia
Cabernet Sauvignon Hedge Lane 2006
Beckman Estates, South Australia
Six Foot Six Pinot Noir 2007
Austins, Geelong, Australia
Hyland Shiraz 2005
Penley Estate, Coonawara, Australia
Pinot Noir 2008
Forrest Estates, Marlborough, New Zealand
White Zinfandel 2007
EJ Gallo, Central Coast, California
Merlot Yulupa 2007
Kenwood, Sonoma County, California
Cabernet Sauvignon Yulupa 2007
Kenwood, Sonoma County, California
Merlot 2005
Toasted Head, Dunnigan Hills, California
Cabernet Sauvignon 2005
Toasted Head, Dunnigan Hills, California
Merlot Los Osos 2006
J. Lohr, Paso Robles, California
Syrah 2005
Santa Barbara Winery, Santa Ynez Valley, California
Pinot Noir Leland Vineyard 2006
Erath Winery, Willamette Valley, Oregon
Roulette Rouge 2005
Lammershoek, Swartland, South Africa
Malbec 2009
Carlos Basso, Mendoza, Argentina
Carmenère Tributo 2007
Caliterra, Colchagua Valley, Chile
Alamos Selección Malbec 2008
Catena, Mendoza, Argentina
Malbec Susana Balbo Signature 2007
Dominio del Plata, Mendoza, Argentina
Wines from the Old World
Bottle size is 750ml unless otherwise noted. Prices do not include applicable taxes.
Versi Bianco IGT 2007
Fondo Antico, Sicily, Italy
Pinot Grigio Marca Trevigiana IGT 2009
Masottina, Veneto, Italy
Grillo Parlante IGT 2005
Fondo Antico, Sicily, Italy
Soave Classico DOC 2007
Balestri Valda, Veneto, Italy
Friulano DOC 2007
Ronco del Gelso, Friuli, Italy
O Rosal 2006
Terras Gauda, Rais Baixas, Spain
Godello Val de Sil DO 2006
Bodegas Valdesil, Galicia, Spain
Sancerre “La Croix au Garde” 2008
Domaine Henry Pellé, Loire Valley, France
Chablis 1er Cru “Vau de Vey” 2005
Chateau de Maligny, Burgundy, France
Goldberg Riesling QbA 2009
Weingut Johann Peter Mertes, Saar, Germany
Wines from the Old World
Bottle size is 750ml unless otherwise noted. Prices do not include applicable taxes.
Aglianico IGT 2008
Crea Vini, Abruzzo, Italy
Chianti Colli Senesi DOCG 2007
Agricoltori del Geografico, Tuscany, Italy
Rosso di Toscana “Il Bosco” IGT 2006
Azienda Agricola Casale di Daviddi, Tuscany, Italy
Montepulciano d’Abruzzo DOC 2007
Azienda Agricola Masciarelli, Abbruzzo, Italy
Valpolicella Classico DOC 2008
Brigaldara, Veneto, Italy
Nero d’Avola 2007
Fondo Antico, Sicily, Italy
Primitivo di Manduria DOC 2005
Vinicola Mediterranea, Puglia, Italy
Rosso di Toscana IGT 2006
La Lecciaia, Tuscany, Italy
Rosso Piceno Superiore Leo Guelfus DOC 2006
Vinicola Sangiovanni, Marches, Italy
Chianti Classico Clemente VII 2008
Castelli del Grevepesa, Tuscany, Italy
Syrah 2007
Fondo Antico, Sicily, Italy
Valpolicella Classico Superiore Ripasso Cicilio 2006
Degani, Veneto, Italy
Dolcetto d’Alba DOC Vigna del Mandorlo 2008
Elvio Cogno, Piedmont, Italy
Chianti Classico DOCG 2005
Poggio Amorelli, Tuscany, Italy
Chianti Classico Riserva Montegiachi DOCG 2004
Agricola del Chianti Geografico, Tuscany, Italy
Rubro Colli Martani DOC 2004
Cantina Franco Todini, Umbria, Italy
Barbera d’Alba DOC Bricco dei Merli 2008
Elvio Cogno, Piedmont, Italy
Valpolicella Classico Ripasso Bosan DOC 2007
Cesari, Veneto, Italy
Langhe Rosso Montegrilli DOC 2007
Elvio Cogno, Piedmont, Italy
Merlot Piave DOC Ai Palazzi 2004
Masottina, Veneto, Italy
Ribera del Duero Crianza DO 2006
Bodegas Félix Callejo, Ribero del Duero, Spain
Rioja Crianza DOCa 2004
Bodegas LAN, Rioja, Spain
Finca L’Argata DO 2006
Cellers Joan d’Anguera, Montsant, Spain
Bordeaux Superieur AOC 2006
Chateau Chavragnac, Bordeaux, France
Baby del Rey VDP des Côtes Catalanes 2007
Clos del Rey, Maury, France
Grand Vin de Graves AOC 2004
Chateau des Jaubertes, Bordeaux, France
Cotes de Nuits Villages Vielles Vignes AOC 2008
Maison Roche de Bellene, Burgundy, France
Cava Kripta Gran Reserva 2004
Augusti Torelló Mata, Penedes, Spain
Dom Perignon 1998
Moet et Chandon, Champagne, France
Old Vines Chardonnay Niagara River VQA 2008
Lailey Vineyard, Niagara-on-the-Lake, Ontario
Sauvignon Blanc Te Koko 2005
Cloudy Bay, Marlborough, New Zealand
Chablis Montmains 1er Cru 2002
Etienne Boileau, Burgundy, France
Puligny-Montrachet Les Folatieres 1er Cru 2006
Domaine LeFlaive, Burgundy, France
Meritage Niagara Peninsula VQA 2007
Tawse Winery, Beamsville Bench, Ontario
Barolo Cascina Nuova DOCG 2005
Elvio Cogno, Piedmont, Italy
Brunello di Montalcino DOCG 2003
Castello Tricherchi, Agricoltori del Geografico, Tuscany, Italy
Brunello di Montalcino DOCG 2003
La Lecciaia, Tuscany, Italy
Oracolo IGT 2004
Poggio Amorelli, Tuscany, Italy
Barolo DOCG 2003
Baroli, Piedmont, Italy
Amarone della Valpolicella Bosan DOC 2000
Cesari, Veneto, Italy
Montefalco Rosso DOC Reserva 2005
Arnaldo Caprai, Umbria, Italy
Montepulciano d’Abruzzo Villa Gemma DOC 2003
Azienda Agricola Masciarelli, Abruzzo, Italy
Barolo Cannubi DOCG 2004
Cascina Adelaide, Piedmont, Italy
Moulis-en-Medoc, Cru Bourgeois AOC 2001
Chateau Biston-Brillette, Bordeaux, France
Nuits-St.-Georges Les Chaignots 1er Cru 2000
Domaine Henri Gouges, Burgundy, France
Chateauneuf-du-Pape 2002
Domaine Charvin, Rhône Valley, France
Chateau Corton Grancey Grand Cru 2003
Louis Latour, Burgundy, France
Chateauneuf-du-Pape Cuvee des Cadettes 2004
Chateau La Nerthe, Rhône Valley, France
Chateauneuf-du-Pape 1993
Domaine de la Janesse, Rhone Valley, France
Saint-Emilion Grand Cru Classe 1988
Chateau Cap de Mourlin, Bordeaux, France
St. Julien 2er Cru 2001
Chateau Ducru-Beaucaillou, Bordeaux, France
Reserve Shiraz 2004
Geoff Merrill, South Australia
Grange 2003
Penfold’s, Barossa Valley, Australia
Zinfandel 2006
Cabernet Sauvignon Jack London 2005
Kenwood Vineyards, Sonoma County, California
Merlot 2005
Whitehall Lane, St. Helena, Napa Valley, California
Cabernet Sauvignon 2005
Signorello Vineyards, Napa Valley, California
Merlot 2006
Duckhorn Vineyards, Napa Valley, California
Pinot Noir Klopp Ranch 2001
Merry Edwards, Russian River Valley, Sonoma County, California
Cabernet Sauvignon 2006
Caymus Vineyards, Rutherford, Napa Valley, California
Profile 2004
Merryvale Vineyards, St. Helena, Napa Valley, California
Padrone 2006
Signorello Vineyards, Napa Valley, California
Vidal Icewine VQA 2005
Lailey, Niagara-on-the-Lake
Framboise NV
Downey’s Estate Winery, Caledon
Cassis NV
Downey’s Estate Winery, Caledon
Liquore Grappa di Camomilla
Distilleria Dott. Mario Montanaro
Maple Gold NV
Downey’s Estate Winery, Caledon
Ten-Year-Old Tawny Port
Taylor, Fladgate & Yeatman, Vila Nova de Gaia, Portugal
D’eaubonne Napoleon VSOP
Gaston De Lagrange VS
Courvoisier VSOP
Remy Martin VSOP
Remy Martin XO
Clase Azul (Jalisco, 100% Webber Blue Agave) Reposado
The Famous Grouse
Chivas Regal 12 years old
Ballantine’s Finest
Johnnie Walker Black
Johnnie Walker Blue
McClelland’s Single Malt
Glenmorangie Single Malt 10 years old (Highland)
The Glenlivet Single Malt 12 years old (Speyside)
Glenfiddich Single Malt 12 years old (Speyside)
The Glenrothes Single Malt 1994 (Speyside)
Bowmore Single Malt 12 years old (Islay)
Taylor Fladgate Late Bottled Vintage 2003
Specialty Martinis Grey Goose
After Eight
Stoli Vanilla
Cosmopolitan
REAL $35
STARTERS - SOUP
French Onion Soup
STARTERS - CROSTATA DI POMODORO E BOCCONCINI (New)
Savoury basil, boconcini cheese, roasted tomatoes and fresh baby mixed greens and spinach, basil vinaigrette and balsamic crema drizzle.
STARTERS - CONSULATE HOUSE SALAD
Mixed baby greens, Arugula, served with our honey balsamic dressing
STARTERS - CAESAR SALAD
Romaine Lettuce and Crispy Bacon Tossed in our own Caesar Dressing Topped with Croutons and Shaved Parmigiano
STARTERS - GOAT CHEESE & STRAWBERRY SALAD
Crisp Arugula and Field Greens with Sliced Strawberries, Red Onion, Sugar Coated Pecans, and Crumbled Goat Cheese, with Balsamic Vinaigrette MAINS(**all sauces are house-made - Spelt or Rice pasta substitutions available upon request**)
(**all sauces are house-made - Spelt or Rice pasta substitutions available upon request**)
MAINS - PENNE AMBASSADOR
Penne with Wild Mushrooms, Apple wood Smoked Bacon, Peppercorns, and Grilled Chicken.
MAINS - MEDITTERANEAN DELIGHT (New)
Paglia e Fieno( white and spinach served in a tomato garlic basil sauce, spinach, broccoli, onions, black olives, sundried tomatoes, goat cheese and shaved granno padanno
MAINS - BUTTERNUT SQUASH RAVIOLI
Filled with Velvety Sage Cream Sauce
MAINS - NUTTY CHICKEN SUPREME
Mascarpone Cheese and Walnut Stuffing, a Light Cream Sauce. Served with Dutches Potatoes, Asparagus and Baby Top Carrots.
MAINS - CERTIFIED BLACK ANGUS STRIPLOIN
Grilled 8 Oz. Steak Topped with Merlot Demi-Glace and Crumbled Gorgonzola Accompanied by Roasted Rosemary Potatoes & Broccoli Crowns, Peppers
MAINS - SALMONE(New)
Citrus and Grappa Cured Salmon, Red Onions, Oranges, and Fresh Basil served with Roasted Asparagus and Grilled Polenta.
7
Beach Breeze Martini
A light refreshing martini that makes you feel like you’re sitting on the beach
Melon Martini
A juicy martini perfect for the patio
Tawny Port
A 5oz glass of our tawny port wine
Whiskey Sour
Too good to pass by without mention
Mandarin Mimosa
A new twist on an old favourite, mandarin vodka with champagne
Rusty Nail
A sweet drink with a nice bite.
The Godfather
Making you an offer you can’t refuse with this drink, starting off hard with a sweet finish.
Mini Crostini
A variety of mini crostinis including smoked salmon with capers and red onion, bruschetta, mushrooms with asiago cheese and pesto with bocconcini cheese.
Antipasto Skewer
A fresh take on out antipasto platter. Bocconcini cheese, cherry tomato, olive, prosciutto, red and yellow pepper and provolone cheese on a mini skewer served on a bed of spring mix.
Consulate Cheese Plate
An assortment of Artisan cheese and crackers
Spring Rolls
Mini vegetarian spring rolls served with a carrot ginger dipping sauce
Leek & Olive Tart
Baby leeks and olives baked in a phyllo tart topped with cream cheese
Consulate Goat Cheese Salad
A mini version of our goat cheese and strawberry salad
Consulate Ceaser Salad
Classic ceaser salad perfect for one
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This place is a gem. Great food, wine, service and ambiance.
We had the Best Anniversary dinner last night (April 29 2015) at The Consulate, located inside the Royal Ambassador Banquet Hall. A special table was reserved for us near the window with a view to the water and the beautiful sunset. We enjoyed some sparkling wine and were treated to exceptional service from our server Marco. Everything came out timely and was delicious. They had another party of 25 people there but were still very attentive to our needs. Excellent-Highly Recommended! Thx Marco
This casual fine dining restaurant is located in Caledon overlooking Innis Lake and the Morraine. The food and presentation was great and the in house dessert a Bourbon Butterscotch Nut Tart was equally good. The selection of fine wines were impressive too. Wine Spectator Award of Excellence 2010. Will return again.
We just experienced the local cuisine in at a great venue 15 minutes away from Palgrave, Ontario. The Consulate Dining Lounge located outside of Caledon East is a hidden gem located in the Royal Ambassador Banquet Hall. We attended a wedding there earlier in the year and noticed the Consulate, the fine dining lounge which over looks the Innis Lake and made note to come back again, which we did. I had the rack of Lamb and great glass of wine with an amazing home made dessert and met the Pastry Chef too. Susannah has been making fine deserts for 3 decades and her experience shows ! Will be back with a larger party soon.
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