Milestones

Hot Spinach & Artichoke Dip

Creamy spinach, artichoke hearts and Italian cheeses, served with crispy tortilla chips and fresh cut salsa

Mediterranean Goat Cheese Platter

Warm goat cheese topped with red pepper relish. Served with toasted focaccia bread, fig jam and roasted garlic V

Coconut Calamari

Delicious strips of coconut marinated calamari, golden fried and served on a bed of crisp rice noodles with a mango chili dipping sauce

Pressed Tuna Sushi

Flame seared Ahi tuna sits atop seasoned sushi rice and a layer of spicy sriracha tuna with fresh cucumber and avocado. Topped with a chili avocado aioli, serrano pepper and sesame seeds

Chicken Wings

Tossed in our original sriracha Buffalo or sweet sesame ginger sauce. Served with Asian slaw and roasted garlic Parmesan dip

Asian Chicken Bites

Our classic chicken bites are given a tasty twist with crisp wontons, fresh cucumber and sweet chili sauce

Chili Popcorn Shrimp

Fried chili spiced shrimp served with buttered popcorn and a chili avocado aioli

Tuna Poke

Seasoned Ahi tuna, avocado and grilled pineapple served with crisp wontons and red pepper relish

Garlic Cheese Bread

Warmed focaccia bread stuffed with melted cheddar cheese, topped with melted garlic butter, scallions and fresh cut salsa. Served with roasted garlic Parmesan dip

Supreme Fries

Waffle fries topped with petit filet and seasoned ground chuck, queso cheese,fresh cut salsa, crisp lettuce, scallions and cilantro crema

Roasted Mushroom Soup

Roasted field mushrooms, focaccia croutons, scallions and basil infused oil

French Onion Soup

The perfect blend of caramelized onions, focaccia croutons and Swiss cheese

Prime Rib Slider

Our signature Prime Rib, hand carved to order, crisp buttermilk onion strings, herb jus and garlic horseradish aioli come together on a soft egg bun to create the perfect slider

Ultimate Fish Taco

Golden fried basa filet, Asian slaw, mozzarella cheese, mango and fresh cut salsa served on a soft flour tortilla

Roasted Garlic Caesar Salad

Romaine lettuce and baby kale, tossed with smoked bacon, Parmesan cheese, focaccia croutons and our signature Caesar dressing

Roasted Beet and Goat Cheese Salad

Roasted red and golden beets, wild baby arugula and super foods - kale, quinoa and blueberries- topped with goat cheese, spiced pecans and fig balsamic dressing

Surfside Salad

Grilled salmon and shrimp seasoned with chili salt on a bed of greens with fresh avocado, grilled pineapple, sweet

The Chopped Salad

Fresh avocado, chickpeas, red onions, corn, feta cheese and crispy tortilla strips, tossed with our honey lime peanut vinaigrette and drizzled with peanut sauce

Milestones California Spring Salad

A refreshing medley of goat cheese, fresh strawberries, red onions and spicy glazed pecans, tossed in our honey mustard vinaigrette V GF

California Burger

Fresh, ground chuck burger topped with candied bacon, mozzarella cheese, avocado, lettuce, tomato, onion and our signature house-made burger sauce, on a toasted egg bun 1

Old Fashioned Burger

Fresh, ground chuck burger topped with smoked bacon, aged cheddar cheese, lettuce, tomato, onion and our signature house-made burger sauce, on a toasted egg bun

Brie & Mushroom Melt Burger

Fresh, ground chuck burger topped with Brie cheese, roasted button, shiitake and portobello mushrooms, lettuce, tomato, onion and our house-made burger sauce, on a toasted egg bun

Naked Burger

Fresh, ground chuck burger seasoned to perfection, topped with lettuce,tomato, onion and our signature house-made burger sauce, on a toasted egg bun

Garden Burger

A delicious vegetarian burger, avocado, roasted red pepper relish, lettuce, tomato, onion and our signature house-made burger sauce, on a toasted egg bun V

Prime Rib Sandwich

Our signature Prime Rib, hand carved to order, crisp buttermilk onion strings, herb jus and garlic horseradish aioli come together on a soft egg bun to create the ultimate sandwich

Crispy Chicken Sandwich

Crispy panko Asiago fried chicken, house-made honey Sriracha slaw and garlic Parmesan aioli on a toasted egg bun

Rustic Chicken Club

Freshly grilled chicken, roasted garlic mustard mayo, candied bacon and Brie cheese
served on a toasted cranberry pumpkin seed baguette

Ultimate Fish Taco Duo

Not one taco, but TWO! Golden fried basa filet, Asian slaw, mozzarella cheese, mango and fresh cut salsa served on a soft flour tortilla

Beef Bolognese

Our signature house-made meat sauce made with petit filet and ground chuck with a roasted trio of mushrooms and baby spinach, tossed with fettuccini noodles and topped with Asiago cheese

Spicy Thai Basil Noodles

Shrimp, chicken and fresh vegetables sautéed in a chili infused coconut sauce, tossed with rice noodles and drizzled with peanut sauce

Roasted Field Mushroom Gemelli Pasta

Fresh roasted field mushrooms, caramelized onions, grape tomatoes and wild baby arugula in a truffle Parmesan cream V

Pesto Chicken Penne Asiago

Sautéed chicken, red peppers, tomatoes and spinach tossed in our house-made Asiago pesto cream sauce topped with fresh basil

Thai Red Curry Bowl

Your choice of fresh chicken or beef simmered in our red curry coconutcream sauce, with Asian vegetables and crisp wontons, served on a bed ofjasmine rice

Sesame Ginger Beef

Marinated ginger beef sautéed in our sweet sesame soy ginger sauce and tossed with Asian vegetables, pineapple and shiitake coconut rice. Topped with crisp wontons and cilantro cream

Seafood Pasta

A new twist on an old favourite! Salmon, basa and shrimp tossed in a lobster butter sauce with roasted red onions, mushrooms, spinach, roasted tomato chutney and vermicelli noodles topped with Asiago cheese

Butternut Squash Ravioli

Pan fried butternut squash ravioli, leeks, green apples and sweet drop peppers in a brown butter sauce. Topped with goat cheese, spicy glazed pecans and crisp sage V

Crispy Sweet Chili Chicken

Crispy chicken bites tossed in our signature sweet chili sauce, stir fried with Asian vegetables and jasmine rice in a coconut sauce. Topped with crisp wontons and scallions

Stacked Chicken Parmesan

Crispy panko and Asiago fried chicken breast, mozzarella cheese, house-made roasted tomato chutney and fresh basil. Served with seasonal vegetables and vermicelli noodles tossed in a basil pesto cream sauce

Cajun Shrimp Creole

Sautéed Louisiana-style shrimp, scallions and roasted fi eld mushrooms in a spiced Cajun garlic cream sauce. Served with sautéed vegetables and jasmine rice

Moroccan Lamb Sirloin Medallions

Grilled lamb sirloin medallions on a bed of house-made roasted butternut squash purée. Served with quinoa pilaf and seasonal vegetables

Ginger Glazed Salmon

Freshly grilled salmon topped with ginger soy glaze and grilled pineapple. Served on a bed of Japanese inspired shrimp fried rice and sautéed bok choy

Portobello Mushroom Chicken

Fresh, pan seared chicken breast and portobello mushrooms simmered in a roasted garlic cream sauce. Served with seasonal vegetables and vermicelli noodles tossed in a basil pesto cream sauce

Mediterranean Chicken

Freshly grilled chicken breast layered with goat cheese on a bed of baby spinach, kale, chickpeas, grape tomatoes, roasted red onions, basil infused oil and a stone fruit balsamic drizzle GF

Miso Glazed Cod

Pan seared wild Norwegian cod brushed with a red miso glaze. Served with jasmine rice, coconut lemon broth, spinach, kale, grape tomatoes and roasted red onions

Steak Frites

Grilled petit fi let with an herb jus reduction. Paired with golden Parmesan fries, crispy buttermilk onion strings and truffl e aioli

Grilled Sirloin

8 oz top sirloin seasoned and grilled to perfection. Served with seasonal vegetables and your choice of roasted garlic mashed potatoes, golden fries or quinoa pilaf

Surf & Turf Sirloin

8 oz top sirloin topped with six succulent shrimp in a lobster butter sauce. Served with seasonal vegetables and your choice of roasted garlic mashed potatoes, golden fries or quinoa pilaf

Slow Roasted Prime Rib

25 years of experience has led us to our best tasting Prime Rib ever. Slow roasted and seasoned with our signature house-made blend of spices. Served with an herb jus, horseradish, crispy buttermilk onion strings, seasonal vegetables and your choice of roasted garlic mashed potatoes, golden fries or quinoa pilaf