Drinks
White & Sparkling Wines Red Wines
Gamberi Al Martini
South Pacific Prawns with Fresh Basil & Capers
Mozzarella Marinara
Breaded & Grilled Mozzarella with a Fresh Roma Tomato Sauce
Insalata di Bocconcini
Fresh Bocconcini Cheese with Tomato & Basil
Insalata Toscana
Butter Lettuce, Boiled Egg, Olives, Pine Nuts, Roma Tomatoes & Mushrooms
Insalta della Casa
Green Butter Lettuce Salad with Lemon Mustard Vinaigrette
Insalata dello Chef
Garden salad of mixed Greens, Blue Cheese, Pecans, Artichoke Hearts & Orange Balsamic Dressing
Caesar Salad
With a Homemade Roasted Garlic House Dressing & Crostini
Warm Scallop Salad
With Romaine, Red Peppers & Mushrooms
Soup & Salade Special
Please ask your server, served with Garlic Bread
Zuppa del Giorno
Soup of the Day
Lobster Brandy Bisque
Bravo Spaghetti
Classic Spaghetti Bolognese... Bravo Style!
Fettuccine Cascardi
With Chicken & a light Lemon Cream Sauce
Fettuccine "Expo 86"
With Crab Meat, Shrimp in a Tomato Aurora
Fettuccine Ai Funghi
With a Mixed Mushroom Sauce
Fettuccine Alfredo
With Parmigiano, Cream & Fresh Nutmeg
Fettuccine con Gamberi
With Prawns, Herbal Cream Sauce & Cracked Black Pepper
Penne Arrabiata
Penne in a Hot and Spicy Tomato Sauce, with Caper & Black Olives
Linguine Primavera
With an array of Fresh Vegetables, Red or White Sauce
Fettuccine Trevisana
With Blue Cheese, Radicchio, Tomatoes, Herbs & Cream
Linguine al Pesto
With a Fresh Basil Pesto Sauce
Linguine al Salmone Affumicato
With a Wild B.C. Smoked Salmon Cream Sauce
Tortellini alla Panna
With a Light Cream Sauce & Fresh Parmesan
Linguine alle Vongole
With Clams (Red or White Sauce)
Linguine della Casa
With Roasted Garlic, Curry, Diced Tomatoes & Shrimp
Linguine Bella Napoli
With Tomato, Fresh Garlic & Herbs
Cannelloni of the Week
Please ask your server
Frittata con Salmone Affumicat
Wild B.C. Smoked Salmon & Capers Omlette
Frittata al Funghi e Parmigiano
Mushrooms & Parmesan Cheese Omlette
Bravo Club Sandwich
Chicken, Bocconcini, Roasted Eggplant & Red Pepper on Grilled Focaccia. Served with Salad
Vegetarian Sandwich
Grilled Vegetables & Cheese
Wild B.C. Salmon alla Siciliana
Baked Salmon Filet with Pine Nuts, Fresh Herbs, Sun-Dried Tomatoes & Olives
Capesante e Gamberi
Scallops & Prawns in a Mushroom Chardonnay Citrus Sauce
Cappone di Mare Livornese
Prawns, Scallops & Mussels
Seafood Risotto
Prawns, Scallops & Mussels
Mixed Seafood Grill
Salmon, Scallops, Prawns & Lemon Caper Drizzle
Pollo al Forno Con Curry
Baked Chicken Breast, diced Tomatoes & Coconut Milk
Petti di Pollo al Limone
Boneless Breast of Chicken in a Light Lemon Cream Sauce
Scalloppine al Marsala
Veal in a Marsala Wine Sauce
Vitello Forestiera
Veal Scallopine with Mushrooms & Fresh Herbs Infused with Porcini Mushroom Oil
Piccata al Limone
Veal Scallopine in a Lemon Sauce
CARPACCIO DI MANZO
Con Cestino Di Parmigiano, Dijon Mustard Dressing
GRILLED PRAWNS
With Cantalope & Homemade Ricotta Salad, Herb garnish
GAMBERI AL MARTINI
South pacific prawns fresh basil, capers
MOZZARELLA MARINARA
Breaded & Grilled Mozzarella Fresh Roma Tomato Sauce
ALBACORE TUNA SEARED SALAD
Sesame Seeds, Citrus Salad, Black Olive tapenade with Aioli basil Saffron
INSALATA DI BOCCONCINI
Fresh Buffalo Bocconcini Tomatoes Basil, Extra Virgin Olive oil, Balsamic Reduction
INSALATA TOSCANA
Butter Lettuce, Boilled Egg, Olives, Pine Nuts, Roma Tomatoes, Mushrooms, Balsamic Vinaigrette
INSALATA DEELA CASA
Butter Lettuce , Diced Tomatoes Lemon Mustard Dressing
ANTIPASTO PLATTER
Assortment of Meats, Seafood, Olives, Cheese & Bruschetta
CEASAR SALAD
With a homemade Roasted Garlic House Dressing & Crostini
INSALATA DI POMODORI
Fresh Tomato & Basil with Capers, Red Onions
CAPESANTE AL POMODORI
Fresh Grilled Scallops, Sundried Tomato Coulis
Zuppa del Giorno
Soup of the Day
LOBSTER BRANDY BISQUE
BRAVO SPAGHETTTI
Classic Spaghetti Bolognese.... Bravo Style!
FETTUCCINE CASCARDI
With Chicken & Broccoli, Light Lemon Cream Sauce
FETTUCCINE “EXPO 86”
With Crab Meat & Shrimps In an Aurora Sauce
GNOCCHI
With Shitake Mushrooms In a light Ginger Butter Broth
CAPELLI D’ANGELO CON GAMBERI
Angel Hair With Prawns, Cherry Tomatoes, Cracked black pepper, Cream Sauce
LINGUINE CON POLPETTINI GENOVESE
With Veal Meat balls In Pesto Tomato Cream
FETTUCCINE TREVISANA
With Blue Cheese, Raddicchio , Diced Tomatoes Herb Cream Sauce, Roasted Walnuts
LINGUINE CARBONARA
With Pancetta in Parmesan Cream Sauce
PENNE ARRABIATTA
Spicy Tomato Sauce With Capers, Green & Black olives
LINGUINE AL PESTO
Classic Fresh Basil Pesto Cream Sauce
LINGUINE BELLA NAPOLI
Linguine Pasta , Tomatoe Sauce, Fresh basil
LINGUINE AL SALMONE AFFUMICATO
With wild B.C Smoked Salmon Dill Garlic Cream Sauce
LINGUINE AL SALMONE AFFUMICATO
With wild B.C Smoked Salmon Dill Garlic Cream Sauce
LINGUINE A LLE VONGOLE
With Clams, Garlic ( Red Or White)
LINGUINE PESCATORE
With Mussels, Shrimps, Snapper,Clams Tomato Basil Sauce
LINGUINE DEL LA CASA
Creamy Curry with Hand Peeled Shrimps Caramelized Garlic Bulbs, Herbs & Diced tomatoes
TORTELLINI ALLA PANNA
Meat Tortellini Cream and Parmigiano with Peas & Mushrooms Alla Panna Sauce
LINGUINE ALIO & OLIO
Fire chief Pasta, Spicy Italian Sausages extra Virgin Olive Oil, Herbs, Garlic, Chili Flake
WILD B.C SALMON ALLA SICIALIANA
Oven Roasted salmon Filet with Pine Nuts, Fresh Herbs, Sundried Tomatoes, Black Olives
CAPPONE DI MARE AL LIVORNESE
With black olives, capers, light tomato broth
CAPPONE DI MARE AL LIMONE
Red Snapper in lemon broth
CAPESANTE & GAMBERI
Scallops & Prawns, Lemon, Ginger Cream
SEAFOOD RISOTTO
Saffron, Vegetable Brunoise, Mussels, Prawns & Scallops
PORCINI MUSHROOM RISOTTO
Porcini & local Mushrooms, Truffle oil
POLLO ALBESE
Chicken Breast with Porcinis & Local Mushrooms
PETTI DI POLLO AL LIMONE
Boneless chicken breast lemon cream
VITELLO FORIESTIERA
Veal Scallopine, Mushrooms, Herbs, Infused with Porcinis Mushrooms
VITELLO MARSALA
Veal Marsala Wine, Demi glace Sauce
PICCATA AL LIMONE
Veal Scallopine in a Lemon Cream Sauce
SOTTOFILETTO DI MANZO AL PEPPE
Filet Mignon with Brandy & Green Peppercorn Sauce
ABBACCHIO DEI CASTELLI
Roasted Rack of lamb, Fresh Herbs, Rosemary Jus
OSSOBUCCO ALLA MILANESE
Classic Dish with Saffron Risotto
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